Abstract Bone surface modifications are crucial for understanding human subsistence and dietary behaviour, and can inform about the techniques employed in the production and use of bone tools.Permission to destructively sample such unique artefacts is not always granted.The recent development of non-destructive proteomic extraction techniques has p
Intersetorialidade nas políticas públicas de esporte e lazer no município de Ilhéus-Ba
O artigo buscou compreender os processos de gestão pública e planejamento do esporte e do lazer no município de Ilhéus-BA, com foco na intersetorialidade.Trata-se de uma pesquisa descritiva, com abordagem qualitativa, LADIES PANTS SUIT que foi dividida em três etapas: levantamento bibliográfico; análise documental; e, por último foram reali
Bioproduction of 2-Phenylethanol by Yarrowia lipolytica on Sugar Beet Molasses as a Low-Cost Substrate
2-phenylethanol (2-PE) is a valuable aromatic alcohol with diverse applications in cosmetics, food, beverages, and pharmaceutical industries.Currently, 2-PE is produced either through chemical synthesis or by extraction from plant materials.However, both conventional production methods have their own limitations.Therefore, there is a need for more
A Colorimetric pH Sensor Based on Clitoria sp and Brassica sp for Monitoring of Food Spoilage Using Chromametry
A developed colorimetric pH sensor film based on edible materials for real-time monitoring of Couscous food freshness is described.The mixed natural dyes from edible plants Clitoria sp and Brassica sp were extracted and incorporated into ι-carrageenan film as a colorimetric pH sensor film for monitoring food spoilage and its freshness.The colo